CLARIFIED CAMPARI HIVEBALL • DOOR 74 •

Alcoholic cocktail

About the cocktail

• 125O ML CAMPARI

• 75O ML LEMON JUICE

• 1OOO ML ALMOND MILK
• 6OO ML DILL SYRUP
• 25O ML ARDBEG SINGLE MALT

METHOD & GLASS
• MIX EVERYTHING BUT ALMOND MILK HEAT ALMOND MILK SEPARATE AND ADD TO PUNCH BATCH LET SIT FOR 24 H AND STRAIN THROUGH COFFEE FILTER STORE CHILLED. POUR OVER LARGE ICE SPHERE

• FRESH DILLE

• HIGHBALL

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