• 35 ML COCONUT FAT-WASHED WILLIAM GEORGE RUM • 1O ML COCONUT SHELL ULTRASONIC VERMOUTH • TOP-UP LONDON ESSENCE GRAPEFRUIT & ROSEMARY TONIC METHOD & GLASS • BUILD OVER ICE • ROSEMARY • LONGDRINK GLASS

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• 45 ML ANGOSTURA 7 YO • 1O ML CHERRY HEERING • 4O ML PINEAPPLE JUICE • 3O ML LIME JUICE • 5 ML GRENADINE • 1 DASH ANGOSTURA BITTERS METHOD & GLASS • SHAKE AND FINE STRAIN OVER ICE CUBES TOP-UP WITH CRUSHED ICE • MINT SPRIG AND CHERRY • TIKI HULA GIRL

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• 35 ML GRAND MARNIER • 2O ML RYE WHISKEY • 5O ML CARROT JUICE • 15 ML LEMON JUICE • 1O ML CINNAMON SYRUP • 1 PINCH SALT METHOD & GLASS • SHAKE • CARROT CHIPS, SALTED WITH CHILI, THYME AND ORANGE • GOBLET

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• 3O ML ROKU GIN • 2O ML TIO PEPE FINO SHERRY • 1O ML LEMONGRASS SYRUP • 5O ML YUZU TONIC • TOP-UP HAZELNUT YUZU FOAM METHOD & GLASS • BUILD OVER ICE • RED HAZELNUT COOKIE • HIGHBALL

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• 5O ML HOOGHOUDT RAW GENEVER • 2O ML LEMON JUICE • 15 ML MANGOSTEEN SYRUP • 1O ML OLOROSO SHERRY • 2 DASHES ABSINTH METHOD & GLASS • SHAKE OVER ICE AND STRAIN • FRESHLY GRATED NUTMEG • NICK & NORA

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• 3O ML EL DORADO 3 YO • 2O ML RHUM AGRICOLE • 2O ML LIME JUICE • 2O ML COINTREAU • 15 ML ORGEAT METHOD & GLASS • SHAKE OVER ICE CUBES AND STRAIN OVER CRUSHED ICE • MINT SPRIG, LIME SHELL & EDIBLE FLOWER • TIKI MUG

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• 6O ML MAKER’S MARK BOURBON • 20 ML WHITE PEACH SYRUP • 2 DASHES MAPLE BITTERS METHOD & GLASS • BUILD OVER ICE CUBES • ORANGE TWIST • ROCKS GLASS

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• 6O ML VIVIR BLANCO TEQUILA • 15 ML RECLAIMED CITRUS CORDIAL • CLARIFIED BY CHOCOLATE MILK METHOD & GLASS • THROW • NICK & NORA

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• 35 ML LEMON VERBENA BALM SEEDLIP GARDEN • 5 ML ORANGE BLOSSOM HONEY • 5 ML 2:1 SUGAR SYRUP • 75 ML ELDERFLOWER TONIC METHOD & GLASS • BUILD OVER ICE CUBES • MINT SPRIG • WINE GLASS

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