• 5O ML CARLOS I BRANDY • 15 ML ST. GERMAIN ELDERFLOWER LIQUEUR • 15 ML GRAND MARNIER METHOD & GLASS • STIR • ORANGE PEEL AND CHERRY • ROCKS GLASS

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• 3O ML HENNESSY VS COGNAC • 2O ML DARK RUM • 15 ML MONIN APPLE PIE • 15 ML LIME JUICE • 2 DASHES ANGOSTURA BITTERS METHOD & GLASS • SHAKE AND FINE STRAIN • TOFU CHEESE AND APPLE • COUPETTE

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• 5O ML MONKEY 47 GIN • 2O ML LAVENDER – BLACK- BERRY – CHAMOMILE CORDIAL • 2O ML CITRIC ACID SOLUTION • 3 DASH HOMEMADE CLOVES & GINGER ROOT BITTERS • TOP-UP WITH TONIC METHOD & GLASS • SHAKE AND STRAIN • GRATED NUTMEG & LAVENDER • WINE GLASS

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• 4O ML PATRON REPOSADO • 3O ML WILLEM’S WERMOED ORIGINAL • 3O ML LIME JUICE • 2O ML LAGUNITAS LITTLE SUMPIN SYRUP • 1 GINGER SLICE • 2 SLICES LEMON GRASS • 1O ML GINGER SYRUP METHOD & GLASS • MUDDLE LEMON GRASS & GINGER SLICE, SHAKE AND FINE STRAIN OVER ICE CUBES, TOP-UP WITH LAGUNITAS • MINT SPRIG • BAMBOO GLASS

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• 6O ML DON JULIO REPOSADO • 15 ML COFFEE LIQUEUR • 3O ML LIME JUICE • 2O ML MACADEMIA SYRUP • 3 DASHES ANGOSTURA BITTERS METHOD & GLASS • SHAKE OVER ICE AND STRAIN OVER ICE • MACADAMIA NUTS • ROCKS GLASS

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• 5O ML JACK DANIEL’S RYE • 3O ML HOMEMADE ROASTED ALMOND SYRUP • 3O ML CINNAMON/LEMON SHRUB • 4O ML PINEAPPLE JUICE • 2 DASHES AROMATIC BITTERS METHOD & GLASS • SHAKE STRAIN OVER CRUSHED ICE • EDIBLE FLOWER • TIKI MUG

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• 50 ML HENNESSY VS COGNAC • 15 ML DARK CHOCOLATE LIQUEUR • 15 ML MONIN CHERRY • 15 ML YOGURT LIQUEUR • 1 DASH ANGOSTURA BITTERS • 2 PIECES FRESH BEETROOT MUDDLED METHOD & GLASS • SHAKE AND FINE STRAIN • BEETROOT, FRAMBOISE AND DARK CHOCOLATE • COFFEE CUP

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• 5O ML HENNESSY VS COGNAC • 15 ML MACADAMIA NUT SYRUP • 2 DASHES AZTEC CHOCOLATE BITTERS • 1 DASH HOMEMADE TRUFFLE OIL METHOD & GLASS • STIR AND FINE STRAIN OVER ICE CUBES • DARK CHOCOLATE AND TRUFFLE FLAKE • OLD FASHIONED

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• 3O ML PINEAPPLE JUICE • 60 ML EL DORADO 12 RUM • 15 ML LIME JUICE • 1O ML CAMPARI • 3 DASH BITTERMENS HELLFIRE BITTERS METHOD & GLASS • SHAKE AND FINE STRAIN • EL DORADO COIN • COUPE

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