• 50 ML BELVEDERE VODKA • 1OO ML TOMATO WATER METHOD & GLASS • BUILD • CHERRY TOMATO AND OLIVE • HIGHBALL

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• 25 ML BELVEDERE SMOGÓRY FOREST • 35 ML GLASSHOUSE CORDIAL • 2O ML EGG WHITE • TOP-UP 35 ML CHAMPAGNE • TOP-UP 15 ML SODA METHOD & GLASS • DRY SHAKE, WET SHAKE, FINE STRAIN AND TOP-UP • EDIBLE FLOWER • HIGHBALL

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• 45 ML T’S ORGANIC VODKA • JUICE OF 1/2 LIME • 15 ML APEROL • TOP UP WITH LONDON ESSENCE WHITE PEACH AND JASMINE METHOD & GLASS • BUILD OVER ICE CUBES • LIME WEDGE • ROCKS GLASS

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• 35 ML PRAVDA VODKA • 15 ML CHAMBORD • 45 ML ALOE-PROSECCO SYRUP • 15 ML LEMON JUICE • 1O ML POMEGRANATE JUICE • 1O ML AQUAFABA METHOD, GLASS & GARNISH • DRY SHAKE, SHAKE WITH ICE AND FINE STRAIN • EDIBLE FLOWER • MARTINI GLASS

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• 45 ML THE STILLERY VODKA • 15 ML LIME JUICE • 1O ML MOLASSES SYRUP • TOP-UP WITH AMSTERDAM CITY FARM GINGER BEER METHOD & GLASS • BUILD • DRIED LEMON • LONGDRINK GLASS

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