THE VERVE • FEIJOA •
• 55 ML SEEDLIP GROVE 42 • 25 ML ROSEMARY SYRUP • 7,5 ML LEMON JUICE • 4O ML GRAPEFRUIT JUICE • 4 DASHES SALT SOLUTION • TOP-UP WITH FEVER-TREE TONIC METHOD & GLASS • SHAKE AND STRAIN OVER ICE CUBES TOP-UP • GRAPEFRUIT AND ROSEMARY • LONGDRINK